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Asparagus Health Benefits, Nutritional Value and Uses

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What is Asparagus? Asparagus is a plant. The newly formed shoots (spears), root, and “underground stems” (rhizomes). Asparagus stalks are commonly eaten as a vegetable. Roots, seeds, and extracts have been used as a treatment for various illnesses and as a diuretic, despite the lack of clinical evidence. Health Benefits of Asparagus Regulating blood sugar: The Mayo Clinic notes that vitamin

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